MOIST, PLIABLE FLATBREADS OR ROTI FOR WRAPS READY IN MINUTES
A Gluten-Free Wrap made with Breadables Wholemeal Flour
We founded Breadables Inc with one goal in mind: providing a gluten-free flour that could produce truly moist, pliable and soft wraps for a busy day. We had to think and test everything from the authenticity of ingredients to the timing to turn flour into wrap shown in the image on this page. Others who tried making Rotis and Wraps with Breadables Flour found it to be easy to work with. The flour was produced for a busy you with a lifestyle. Our passion for creating a perfect gluten-free Roti has driven us from the beginning, and continues to drive us into the future.
OUR PLEDGE FOR CELIAC DISEASE
At the core of Breadables lies a vision to make Gluten Free choices, not a limitation in taste but enjoyable to the most common problem people of the gluten-free world face in pliability, the softness of texture, digestibility, intolerance of rice flour and the hint of after taste. The origin of this journey is a flour mix that Saima, our founder and herself intolerant to gluten - started years ago.
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Breadables is what we call “no-excuse wheat-free alternate”. This blend of certified gluten-free ingredients creates a time tested "roti" "chapati" or wraps.
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Breadables Inc. remains a supporter of the Canadian Celiac Association (CCA) and has pledged to contribute in the cause of sharing information on Celiac disease through its social media platforms.
